[pi-kahn-tey; Spanish pee-kahn-te] Spanish and Latin-American Cookery.
prepared so as to be very hot and spicy, especially with a hot and spicy sauce/food
BACK TO TRADITION
Our family recipes have been around for years, going back to my father's hometown in Huaquechula, Puebla. At Salsa Picante Port Chester, you'll get a taste of Mexico, through the variety of dishes, salsas and decor.